Ingredients
– 6 pretzel rods (broken in half)
– 12 ounces of white candy melts or 1 cup of vanilla baking chips
– 10 ounces of mini marshmallows (with 24 reserved)
– 8 cups of cocoa-flavored puffed rice cereal
– 1/4 cup of butter
– Nonstick cooking spray for shaping (amount as needed)
– Wax paper for cooling (amount as needed)
Instructions
1-First, melt the white candy melts in the microwave, stirring every 20-30 seconds.
2-Dip and attach marshmallows to the pretzel rods, allowing time to set.
3-Mix and coat the cereal in the melted butter and marshmallows.
4-Shape the mixture around the pretzels quickly before it hardens.
5-Let the treats cool on wax paper without refrigerating to keep them crisp.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍴 Shape treats when cereal mixture is cool enough to hold form for easier handling.
❄️ Avoid refrigerating to maintain pretzel crispness.
🧴 Use nonstick spray frequently on hands while shaping to prevent sticking.
- Prep Time: 30 minutes
- Resting Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Melting and shaping
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 turkey leg treat
- Calories: 109
- Sugar: 7g
- Sodium: 116mg
- Fat: 4g
- Saturated Fat: 3g
- Carbohydrates: 17g
- Protein: 1g