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Turkey Cookies

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🍪 Easy Oreo Turkey Cookies offer a festive and fun way to enjoy a classic treat with a Thanksgiving twist.
🌽 Combining candy corn and chocolate, these cookies are perfect for holiday parties and kid-friendly celebrations.

  • Total Time: 15 minutes
  • Yield: 10 turkey cookies

Ingredients

– 10 cookies with cream filling for the base

– ½ cup melted chocolate for assembling and attaching parts

– 2 cups candy corn arranged as feathers

– 20 eyeball candies attached as eyes

– 10 pumpkin-shaped chocolate chips serving as the beak

Instructions

1-First, separate the cookies and spread the melted chocolate on the filling side of each one.

2-Next, arrange the candy corn as feathers on the chocolate-covered side.

3-Then, place the other cookie half on top and press gently to make sure they stick together.

4-After that, use a bit more melted chocolate to attach the eyeball candies as eyes and the pumpkin-shaped chocolate chips as the beak.

5-Finally, let the cookies set for a few minutes before serving or decorating further if you’d like.

Last Step:

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Notes

🍫 Use melted chocolate instead of frosting for stronger and cleaner assembly.
🥨 Add mini pretzels as legs for a fun extra detail.
🕒 Store cookies at room temperature in a covered container and consume within two days.

  • Author: Brandi Oshea
  • Prep Time: 10 minutes
  • Category: Dessert
  • Method: No-bake assembly
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 243
  • Sugar: 40g
  • Sodium: 152mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Carbohydrates: 47g
  • Protein: 1g