Ingredients
2 cups heavy cream
5 and a half cups skim milk
14 ounces sweetened condensed milk
1 teaspoon peppermint extract
2 cups good quality milk chocolate chips
marshmallows
mini candy canes
Instructions
1-Getting started: Begin by gathering all your ingredients and setting your crockpot to low heat. Combine the 2 cups of heavy cream, 5 and a half cups of skim milk, 14 ounces of sweetened condensed milk, 1 teaspoon of peppermint extract, and 2 cups of good quality milk chocolate chips in the crockpot.
2-Cooking: Cook for 2 hours, stirring occasionally until the chocolate melts completely and the mixture is hot and smooth.
3-Serving: Once it’s ready, serve by pouring into cups and adding optional garnishes like marshmallows and mini candy canes for that extra festive touch.
4-Tips for Smooth Preparation: Stir regularly to avoid any sticking, and taste as you go to adjust flavors. This step-by-step approach works for everyone, from busy parents to baking enthusiasts, ensuring a stress-free experience.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🔥 Stir occasionally during cooking to prevent chocolate from sticking and ensure even melting.
🍫 Use good quality chocolate chips for the richest flavor.
🍹 For a creative twist, substitute peppermint extract with a favorite liqueur or try white chocolate instead of milk chocolate.
- Prep Time: 5 minutes
- Cook Time: 2 hours
- Category: Beverage
- Method: Slow Cooking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 453
- Sugar: 43g
- Sodium: 127mg
- Fat: 27g
- Saturated Fat: 17g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 78mg