Ingredients
– 1 ounce (2 tablespoons) sloe gin for fruity base
– 1 ounce (2 tablespoons) gin (optional) for extra strength
– 1/2 ounce (1 tablespoon) fresh lemon juice for bright acidic note
– 1 teaspoon powdered sugar or simple syrup for sweetening
– 3 ounces (6 tablespoons) club soda for fizzy lift
– A lemon slice for garnish
Instructions
1-First: add the sloe gin, gin (if using), fresh lemon juice, and powdered sugar or simple syrup to a cocktail shaker that’s filled halfway with ice. Shake vigorously until the mixture is well chilled, which helps blend the flavors perfectly.
2-After shaking, taste and adjust with a bit more lemon juice or sweetener if it needs a tweak, then shake again to incorporate any changes.
3-Next, strain the chilled mixture into a glass that’s already filled with fresh ice to maintain that cool temperature.
4-Top it off with the club soda for that essential fizz, pouring gently to keep the bubbles lively.
5-Finally, garnish with a lemon wedge for a pop of color and extra aroma.
6-If you want to add an optional egg white, shake it vigorously for 45-60 seconds to create a creamy texture that enhances the drink’s body.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍋 Use mid-to-high quality gin when adding to lower proof sloe gin for best flavor.
✨ Powdered sugar dissolves quickly, but simple syrup is a great alternative.
🥚 Optionally add an egg white for a richer texture, shaking vigorously for 45-60 seconds.
- Prep Time: 5 minutes
- Category: Cocktail
- Method: Shaking and mixing
- Cuisine: Classic Cocktail
Nutrition
- Serving Size: 1 cocktail
- Calories: 163
- Sugar: 3 g
- Sodium: 2 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
