Ingredients
– 10 ounces canned pineapple chunks (drained)
– 11 ounces canned mandarin oranges (drained)
– 1 medium apple (cored and chopped)
– 1 teaspoon lemon juice
– 1 cup grapes (halved)
– 1/2 cup shredded coconut
– 1/2 cup of an additional ingredient (not specified)
– 1 cup mini marshmallows
– Greek yogurt
Instructions
1-Getting started: Getting started with this creamy fruit salad bowl is as easy as pulling together a few items from your kitchen, and the whole process only takes about 10 minutes of active prep before chilling. First, toss the chopped apple with 1 teaspoon of lemon juice to keep it from browning and maintain that fresh appeal.
2-Next: add the pineapple chunks, mandarin oranges, grapes, shredded coconut, and mini marshmallows to the bowl, then mix everything gently to combine the flavors.
3-After that: fold in the Greek yogurt until the fruit mixture is evenly coated, creating a smooth and creamy texture that ties it all together.
4-Let the salad chill: in the refrigerator for at least 4 hours so the tastes can blend fully, resulting in a refreshing treat thatβs ready to serve. This totals about 4 hours and 10 minutes including chill time, making it perfect for planning ahead without much hands-on effort.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
π Use lemon juice on apples to keep them from browning.
π₯ Drain any excess liquid from leftovers before serving to avoid sogginess.
π° Add pecan bits or nuts for extra texture and crunch.
- Prep Time: 10 minutes
- Refrigeration: 4 hours
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 118
- Sugar: 20 g
- Sodium: 26 mg
- Fat: 1 g
- Saturated Fat: 1 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 0 mg
