Bananas Foster
🍌 Bananas Foster offers a warm, rich dessert experience with a luscious caramel sauce and cozy spices.
🔥 The flambé step adds a dramatic touch and enhances the depth of flavor, making it perfect for special occasions or a decadent treat.
- Total Time: 15 minutes
- Yield: 2 servings 1x
Ingredients
1 cup all-purpose flour for coating
2 large eggs for binding
1 cup breadcrumbs for coating
1 tsp salt
1/2 tsp black pepper
1/4 cup grated Parmesan cheese
2 cloves garlic minced
1 tbsp fresh parsley chopped
1/2 cup milk
500g chicken breasts
Instructions
1-Preheat the oven to 350°F (175°C).
2-Prepare the cake batter: In a medium bowl, mix together flour, sugar, and baking powder. Add eggs and milk, and stir until smooth.
3-Bake the cake: Pour the batter into a greased baking pan. Bake for 30 minutes or until a toothpick inserted in the center comes out clean.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🔥 Exercise caution during the flambé step to avoid accidents.
🍦 Serve immediately for the best taste and texture alongside ice cream or French toast.
❄ The sauce can be refrigerated and gently reheated for later use without loss of flavor.
- Prep Time: 5 minutes
- Flambé Time: 1 minute
- Cook Time: 10 minutes
- Category: Dessert
- Method: Sautéing and flambéing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
Just made this bananas foster recipe for a special weekend treat and wow, it was a hit!
I loved how simple the steps were and that caramel sauce is incredible.
Do you think it would work well over vanilla ice cream instead of alone?