1-Getting started with this recipe: is straightforward and fun, ideal for home cooks of all levels. Begin by preparing your ingredients and workspace to ensure smooth sailing. Preheat your air fryer to 375 degrees F and gather your tools like a pan, mixing bowl, and piping bag if you have one.

2-First, combine the water, butter, salt, and sugar in a pan and bring it to a boil over high heat. This step helps melt the butter and dissolve the sugar evenly. Once boiling, reduce the heat and add the flour, stirring until the dough forms a ball.

3-Transfer the dough to a bowl to cool for 4-5 minutes, then mix in the egg and vanilla extract using an electric hand mixer. For more tips on mixing techniques, check out our air frying basics page. Pipe or spoon the dough into the air fryer basket, cook for 12-15 minutes, and coat with cinnamon sugar afterward.

4-This method ensures golden, crispy bites every time. If you’re adapting for dietary preferences, remember to make swaps as needed. Serve warm with your favorite toppings like chocolate syrup for the best result.